Easter 2018
Download Menu (pdf) April 1, 2018, 9:00am - 3:00pm 4 courses for $34.50 per person First Course “Pina Kale Lada” / pineapple / banana / kale / mint / coconut Second Course : Lemon Blueberry Bread / whipped sweet butter / seasonal fruit Third Course : Choice of Entrees Pork Belly Eggs [...]