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$99 per couple, or $50 per person
Optional wine pairing $15

COURSE ONE

Please choose one of the following:

Pork Belly Crab Cake
Green Apple/Fennel/Frisee Salad

Celery Root and Parsnip Soup
Blood Orange Gastrique/ Feta Cheese

Lobster Pot Pie
Puff Pastry/ Peas/ Carrots

COURSE TWO

Please choose one of the following:

Braised Short Ribs
Vanilla Roasted Baby Carrots/ Garlic Whipped Potatoes / Chocolate Demi Glaze

Seared Scallops
Butternut Squash Puree/ Hazelnut Quinoa / Broken Red Wine and Brown Butter Vinaigrette

Vegetarian Mushroom & Farro Risotto
Sauteed Kale/ Basil/ Shaved Parmesan Cheese/ 6-Minute Egg

COURSE THREE

Chocolate Fondue for Two
House-made Donut Holes/ Fresh Fruit/ Brownie Bites

 

Please let your server know of any allergies