$99 per couple, or $50 per person
Optional wine pairing $15
COURSE ONE
Please choose one of the following:
Pork Belly Crab Cake
Green Apple/Fennel/Frisee Salad
Celery Root and Parsnip Soup
Blood Orange Gastrique/ Feta Cheese
Lobster Pot Pie
Puff Pastry/ Peas/ Carrots
COURSE TWO
Please choose one of the following:
Braised Short Ribs
Vanilla Roasted Baby Carrots/ Garlic Whipped Potatoes / Chocolate Demi Glaze
Seared Scallops
Butternut Squash Puree/ Hazelnut Quinoa / Broken Red Wine and Brown Butter Vinaigrette
Vegetarian Mushroom & Farro Risotto
Sauteed Kale/ Basil/ Shaved Parmesan Cheese/ 6-Minute Egg
COURSE THREE
Chocolate Fondue for Two
House-made Donut Holes/ Fresh Fruit/ Brownie Bites
Please let your server know of any allergies